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Verhaeghe Vichtenaar

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1 Rating
1st Drinker:
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ByBrasserie Verhaeghe

Flemish Sour
  • ABV
  • 5.1%
  • |
  • IBU
  • |
  • SRM
Description

After primary and secondary lagering, “Vichtenaar” gets a ternary fermentation in oak vessels during 8 months.Its taste can be described as mild-sourish and suitably complex, thanks to the long lagering on oak. This tart flavour makes it eminently suitable for the hot summer months.

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